AngelPea
🇫🇷 FRPastryFrench

Croissant

Smørcroissant
Served at 3 places in Copenhagen
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Best croissant in Copenhagen

·
Cafe B
Valby, Copenhagen · 1 ratings · not enough logs to rank
3.0
·
Café G
Indre By, Copenhagen · 1 ratings · not enough logs to rank
4.5
·
Bageriet B
Haraldsgade 5, 2200 København · 1 ratings · not enough logs to rank
4.5
Tasting notes

What people say about it

joao
at Bageriet B

“Perhaps a bit too heavy on the butter ... Maybe that's what made it delicious though ;)”

What it is

Laminated, butter-leavened French pastry with a shattering crust.

The benchmark of viennoiserie. Look for an open honeycomb crumb, audible shatter, and clean butter flavor that doesn't turn greasy. Copenhagen's bakeries treat these as seriously as Paris does.

The AngelPea framework

What people rate croissant on

Lamination
Layer definition and open honeycomb crumb
Butter flavor
Clean butter taste without greasiness
Crunch
Shatter of the outer crust
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